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Welcome to

Marco Polo Program Abroad in Italy

Providing students with rewarding and exciting study abroad culinary, hospitality, and sustainable agriculture experiences.

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About Us

We are an American Corporation specializing in customized higher education courses abroad in Italy concentrated on Italian culinary arts, Italian style of hospitality, and Italian sustainable agriculture since 2005.


We are flexible in designing the courses due to the five locations throughout Italy, providing an in-depth exploration of diverse regions of this extraordinary peninsula.


We want to improve students' education in one of the world's most well-known food and wine cultures.
Over the years, we’ve created important partnerships in Italy with producers and chefs educator to provide complete and detailed courses on Italian food and wine traditions.


The planned learning experience is based on the needs and skills of participating students and the university.


In addition, for security purposes, each city has on-site fluent English coordinators/supervisors and translators. Students are housed in three-star hotels with “en suite” bathrooms. There are no dormitories.

 

Our team in the USA is always available for promotional activities and design customized courses working directly with faculty. We Organize promotional meetings and fundraising events at the colleges’ facilities with faculty and students.


Many American culinary institutions have recognized our philosophy and mission, becoming valuable partners in providing the best support to better educate their students in Italian traditions and cultures.
 

Testimonials

Amazing trip! Very difficult to explain how much we enjoyed this trip. We (my wife and I ) have been on many trips all over the world. But, this trip was so special and unique. Seeing how Italian Chefs make local dishes, how Mozzarella, Prosciutto, Balsamic is made traditionally, was a once in a lifetime experience. Each area of the country we visited allowed us to try the food local to the area at small, off the grid restaurants that we would never have found on our own. If you have the chance to do this trip, do not pass up this opportunity. You will remember it for a lifetime.

George N Culinary Institute of Charleston 2024

Educational Partners

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Partners

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Contact Us

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